BEIJING RED PEPPER - AN OVERVIEW

Brown the bottom beef with the minced onion and garlic. Increase the beans, tomato merchandise, and maple syrup. Include the chili seasoning and broth and produce to a boil. Let simmer for around 10 minutes to thicken.Pour whisked egg more than the beef strips and mix with each other. Sprinkle cornstarch in excess of beef and blend with gloved fing